Country music superstar Carrie Underwood‘s 2020 Christmas celebration may be different this year, but the food won’t be lacking!
“My perfect Christmas, generally we do a lot of traveling around Christmas. We’ll go see either my family or my husband’s family,” Carrie shares. “I’ll spend all day cooking. I’ll make a small turkey, even though I don’t eat turkey. I’ll make myself some tofurkey; cranberry sauce, of course. Of course, sweet potato casserole. You have to have that. That’s one of my favorites because it’s a side dish and dessert, but I’ll just make a ridiculous amount of food. Just celebrate, have a fire, we wait for Santa and open our presents, then we’re off to see the next group of family. It’s all about watching it through my sons’ eyes and just getting to spend time with family.”
She adds: “For me growing up, Christmas was always just comforting. We always had the same stockings and the same tree and the same decorations, and we would always decorate the weekend right after Thanksgiving. You know, flip the Christmas switch, put the tree up. Now that we’re adults and have kids, we can go to the Christmas tree farm and we can walk around, and we can pick out which one and ask Isaiah, ‘Which one do you think?’ Just things like that, making those memories. It’s just a joyful time of year.”
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